Commercial Meadow Creek Grills Built to Last
These grills are designed for grilling hot dogs, steaks, and anything else you want to cook over direct heat. They are built to hold up under constant use in restaurants, festivals, and other commercial settings. The cooking grates are made of rust-free T304 food-grade stainless steel, which simplifies maintenance.
The BBQ36 is charcoal-fired and a nice size for cranking out burgers (40 at once), hot dogs, steaks, or anything else you want to grill over direct fire. These grills are built to hold up under constant use in restaurants and other crowd-serving environments—no cheap tin foil from China!
The BBQ60 is charcoal-fired and a nice size for cranking out 70 burgers per batch as well as hot dogs, steaks, or anything else you want to cook over direct fire. These grills are built to hold up under constant use in restaurants and other crowd-serving environments—no cheap tin foil from China!
The BBQ36G is gas-fired and a nice size for cranking out burgers (40 at once), hot dogs, steaks, or anything else you want to grill over direct fire. These grills are built to hold up under constant use in restaurants and other crowd-serving environments. With their heavy duty pipe burners, non-rusting stainless steel grates, and gas valves shielded from impact, these grills will stand up to the rigors of commercial cooking for years to come.
The BBQ60G is gas-fired and a nice size for cranking out burgers (70 at once), hot dogs, steaks, or anything else you want to grill over direct fire. These grills are built to hold up under constant use in restaurants and other crowd-serving environments. With their heavy duty pipe burners, non-rusting stainless steel grates, and gas valves shielded from impact, these grills will stand up to the rigors of commercial cooking for years to come.
Custom BBQ60G Trailer With Optional Hinged Lid, Stainless Steel Work Surface, and Storage Box With Stainless Steel Lid
